Discover the Osteria Nonna Cherubina menu featuring fresh seafood pasta, classic primi dishes, and local Italian flavors in a charming garden setting near Pompei. Enjoy excellent service, seasonal sides, and traditional liquors for a true taste of Italy.
Osteria Nonna Cherubina welcomes you to a genuine taste of Pompei with a menu rich in traditional Italian flavors and fresh local ingredients. Start your meal with classics like Bruschette dello Chef, featuring toasted bread topped with fresh cherry tomatoes and basil, or indulge in a generous Selezione di Salumi e Formaggi Stagionati, perfect for sharing. The seafood offerings truly shine, with highlights such as Spaghetti alle Vongole and Paccheri con Pesce Spada e Melanzane, showcasing vibrant Mediterranean flavors.
For pasta lovers, the Tagliatelle alla Bolognese and the uniquely crafted Gnocco Ripieno di Baccalà alla Puttanesca, stuffed with salted cod, olives, and capers in tomato sauce, stand out with authentic depth and freshness. Complement your meal with refreshing non-alcoholic beverages to balance these hearty dishes.
The warm atmosphere, attentive service, and inviting garden patio elevate the dining experience, making Osteria Nonna Cherubina a must-visit gem. The thoughtful chef’s amuse-bouche and homemade bread add a personal touch, leaving visitors with a lasting impression of genuine Italian hospitality and robust, flavorful cuisine.
BRUSCHETTE DELLO CHEF PANE TOSTATO CON POMODORINI FRESCHI E BASILICO
ZUPPA DI COZZE COZZE, POMODORINI E CROSTINI DI PANE
TAGLIATELLE CON MACINATO DI CARNE MISTO E SUGO DI POMODORO
GNOCCO RIPIENO DI BACCALA' CON OLIVE E CAPPERI E SALSA AL POMODORO
POLPETTE DI CARNE MISTA,PANE,AGLIO E PARMIGIANO CON SUGO DI POMODORO E BASILICO
POLIPETTI CON SALSA DI POMODORO, AGLIO, OLIVE E CAPPERI
Amazing place and staff. We visited the restaurant during our stay at Pompei. I ordered fish, "catch of the day", seabass. My girlfriend had seafood noodles. Both dishes were great, beautiful looking and tasty. Our waiter took good care of us, gave us a small starter as a gift and offered us some homemade bread. I higlhy recommend visiting this place.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.